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Ingredient
Strawberry katori filled with butter cream
Introduce
Ingredient
For
For katori--
1 cup
Strawberry puree
2 cups
Sugar
3 tbsp
Amul condensed milk
4 tbsp
condensed milk
1 cup
Bread crumbs
3 tablespoons
Kaju crushed
2 tbsp
Coconut powder
3 tbsp
Butter
1 tbsp
strawberry sauce
Cooking instructions
* Step 1
Heat pan add strawberry puree boil for 2-3 minutes.
Add sugar and boil till get thick.
* Step 2
Add sugar and boil till get thick. Add condensed milk. Add kaju and coconut add breadcrumbs and mix well.
* Step 3
Cook till all are gathered.cool it
Take muffin mould and fill with this batter
and make like katori empty in middle.
* Step 4
Condensed milk buttercream:)
butter needed soft but still cold.and
Whip till light and fluffy.
* Step 5
Add chilled condensed milk and strawberry sauce whip for 2 minutes till combined.
* Step 6
Now fill the strawberry katori with this whipped butter condensed milk cream serve at room temperature
Note: if there is a photo you can click to enlarge it
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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