Home Dish THEKUA Bihari recipe

THEKUA Bihari recipe

Introduce

Chef :

Mukti Sahay

THEKUA Bihari recipe

#CP

Ingredient

Food ration :

10 servings

Cooking time :

30 mins
as per requirement

Oil - for frying

Cooking instructions

* Step 1

Take a pan add grated jaggery and half cup of water and cook until jaggery melt now turn off the flame

* Step 2

Take a large bowl add wheat flour,clarified butter,cardamom powder,grated coconut and melted jaggery to get crumble texture.

* Step 3

Add little water to make a stiff dough.

* Step 4

Divide the dough into balls and make a patties like medium thickness.

* Step 5

Deep fry thekua in hot oil until golden brown.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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