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Ingredient
Khasta khara kachori
Introduce
Ingredient
Food ration :
6 servingsCooking time :
30 mins
1 1/2 cup
All-purpose flour
to taste
Salt
3 tbsp
Clarified butter
2 tbsp
Butter
2 tbsp
Corn flour
2 tbsp
Rice flour
As needed
Oil for frying
Cooking instructions
* Step 1
Take a large bowl add all-purpose flour,,salt and clarified butter and mix well.
Add little water and make a dough.
* Step 2
Keep aside for thirty mins.
Take a bowl add two tbsp clarified butter,2 tbsp rice flour and two tbsp corn flour and make a paste.
* Step 3
Divide the dough into balls.
Roll the five balls into same size and spread the butter,corn flour and rice flour paste in between.
* Step 4
Roll the five chapatis and cut into small pieces.
Press it and roll them.
* Step 5
Heat enough oil in a pan.
Add khasta khara kachori lower the heat and fry till light brown.
* Step 6
Drain in paper napkin.
Serve with tea.
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