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Ingredient
Strawberry shrikhand
Introduce
Ingredient
Food ration :
2 servingsCooking time :
4 hours
225 gm
Strawberry
250 gm
Hung curd
2 tbsp
Sugar powder
1/2 cup
Fresh cream
Cooking instructions
* Step 1
Wash and chop strawberry.
* Step 2
Hung the curd in a muslin cloth for 4 - 5 hours in a fridge then we get hung curd.
* Step 3
Take a blender add strawberry and blend it.
* Step 4
Now we get strawberry puree.
* Step 5
Take a bowl add strawberry puree,hung curd,sugar powder and fresh cream and blend it.
* Step 6
Pour the mixture in the serving dish and garnish with strawberry and serve
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