7 UP Cake

Name: How to cook 7 UP Cake - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 16 serving
Cuisine: Us

Introduce

Chef :

Minda

7 UP Cake

https://www.mindas-kitchen.com/

Ingredient

Food ration :

16 serving

Cooking time :

1 hr 45 min

3 cups

lemon-lime carbonated beverage (such as 7Up®)

1 cup

Cooking instructions

* Step 1

Preheat the oven to 325 degrees F (165 degrees C). Generously grease a 10-inch fluted tube pan (such as Bundt).

* Step 2

Make the cake: Beat white sugar and butter together in a large bowl using an electric mixer until light and fluffy. Add eggs one at a time, beating well after each addition. Stir in flour, 1 cup at a time, blending well after each addition until batter is smooth; stir in lemon extract. Mix lemon-lime beverage into batter and pour into the prepared pan.

* Step 3

Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 1 hour 15 minutes. Remove cake from the pan immediately by placing a wire cooling rack over the base of the cake and inverting the pan to release.

* Step 4

Make the glaze: Beat confectioners' sugar, milk, and vanilla together in a bowl using an electric mixer on medium until glaze is smooth. Pour glaze over warm cake; let cool completely.