Home Dish Gulabjamun moouse

Gulabjamun moouse

Introduce

Chef :

Chandu Pugalia

Gulabjamun moouse

#india #post7

Ingredient

Food ration :

3 servings

Cooking time :

25 mins
1 1/2 cup

whipped cream

As needed

Chopped pista

As needed

Rose petals

Cooking instructions

* Step 1

Chop both choclates

* Step 2

Heat cream in pan

* Step 3

Add chocolate in cream and stir when chocolate melt turn off gas

* Step 4

Top with otLet it cool in freeze

* Step 5

Add rose water in whipped cream and fold it in chocolate mix

* Step 6

Now add one gulabjamun in serving glass

* Step 7

Fill cream in piping bag and pipe it in glass

* Step 8

Top with gulabjamun

* Step 9

Garnish with pista and rose petal

* Step 10

Serve cold

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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