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Ingredient
Lauki kofta In lehsuni gravy
Introduce
Ingredient
For
For kofta-
1 cup
Grated lauki
1 tsp
ginger paste
As per taste
Salt
1 tsp
red chilli powder
For
gravy-
1cup
curd
1"
ginger
2 tbsp
oil
1 tsp
jeera
1/2 tsp
haldi powder
2 tsp
coriander powder
1 tsp
garam masala
As required
Coriander leaves
Cooking instructions
* Step 1
Grate lauki and squeeze water from it.
* Step 2
Add all given ingredients for kofta in a bowl.
* Step 3
Mix them finely.
* Step 4
Heat oil and make koftas.
* Step 5
For gravy heat oil and add jeera.
* Step 6
Add garlic onion and saute them.
* Step 7
Then add ginger and chilli.
* Step 8
Take curd in a bowl and add all spices.
* Step 9
Mix finely and add it in buns masala.
* Step 10
Stir continuously.
* Step 11
When it starts to leave oil add kofta and garam masala.
* Step 12
Give a boil and garnish with coriander leaves.
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