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Ingredient
Pista nankhatai
Introduce
Ingredient
1 cup
flour
1/2 cup
ghee
1/2 cup
powder sugar
2 tsp
cardamom powder
1 tsp
pista essence
2 drops
green colour
Cooking instructions
* Step 1
Take ghee and sugar in a bow
* Step 2
And mix them
* Step 3
Add flour, cardamom powder, colour and essence
* Step 4
Combine all of them finely
* Step 5
Preheat oven
* Step 6
Make small balls from whole dough
* Step 7
Press a little and top with mishri and pista
* Step 8
Arrange them in baking tray
* Step 9
Bake for 20 min at 180 degree
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