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Ingredient
Keshri mishri roti
Introduce
Chef :
Chandu PugaliaKeshri mishri roti
#diwali
This is a wonderful,tasty,delightful easy to make and baked recipe of sweet to which one can make any time with easily available ingredients we can get in our kitchen.
Ingredient
Food ration :
4 servingsCooking time :
15 mins
1 cup
flour
1/2 cup
powder sugar
1/2 cup
ghee
2 tsp
milk
Cooking instructions
* Step 1
Take ghee,sugar and flour in a bowl
* Step 2
Mix all of them
* Step 3
Soak saffron strands in hot milk
* Step 4
And mix it in mix
* Step 5
Bring all ingredients together
* Step 6
Take a baking tray and grease it
* Step 7
Transfer this mixture in tray
* Step 8
And with fingers and palm tap it and set in biscuit's thickness
* Step 9
And cut in desired shape
* Step 10
Bake for 10 min.in preheated oven at 180 degree
* Step 11
Let it cool
* Step 12
Then decorate with silver foil,mishri and Cardmon
* Step 13
Carefully remove all pieces and keep in container as we can keep them 15 days as it is and serve our guests
Note: if there is a photo you can click to enlarge it
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