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Ingredient
Beef stroganoff
Introduce
Chef :
Rozina DinaaBeef stroganoff
This delicious dish serves usually serves with pasta, chips or rice. I have tried with all and would say equally are going well with beef stroganoff.
Ingredient
200 g
beef sirloin steak
150 g
fusilli lunghi pasta
230 g
mushroom, sliced
1/2 cup
sour cream
1 Tbsp
mustard sauce
1 Tsp
garlic paste
2 Tbsp
tomato paste
1/4 cup
all-purpose flour
1 1/2 cup
beef flavoured broth
to taste
Salt- chili powder
Cooking instructions
* Step 1
Mix beef strips with flour.
* Step 2
In a large skillet over medium heat, sauté the beef until brown the beef strips.
* Step 3
Stir in all above mentioned spices and garlic
* Step 4
Tomato paste and mustard sauce to the beef. Set aside.
* Step 5
Cook onions for 5 minutes over medium heat, until tender.
* Step 6
Remove from the heat and push to the side with beef strips.
* Step 7
Saute mushrooms in a skillet over a medium heat. Stirring occasionally until are tender.
* Step 8
Add satueed mushrooms to the beef as well.
* Step 9
Pour in beef broth, stir it. Cover and simmer until meat is tender. Top beef stroganoff with sour cream and serve it with prepared pasta.
* Step 10
Cover and simmer until meat is tender.
* Step 11
Add 2 Tbsp of sour cream to the beef
* Step 12
And gently mix it. Save remaining of cream for the serving time.
* Step 13
Top beef stroganoff with sour cream and serve it with prepared pasta.
* Step 14
* Step 15
* Step 16
* Step 17
* Step 18
* Step 19
* Step 20
Ingredients
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