Chole chawal
Cooking instructions
* Step 1
For rice : Take a cooker add oil and add cumin seeds and black pepper and cook it for 1 minute.
* Step 2
Now add rice and water and cook for 10 minutes.
* Step 4
For chole : Soaked overnight and boil it for 15 minutes.
* Step 5
Now take a wok add oil and add cumin seeds.
* Step 6
Now add ginger and garlic paste and cook it for 2 - 3 minutes and add tomato puree and saute them.
* Step 7
Now add salt, red chilli powder and turmeric powder and add spices in it and cook it for 3 - 4 minutes.
* Step 8
And then put into boiled chole and water and mix it and cook it for 4 - 5 minutes.
* Step 9
Now also tasty chole and chawal is ready to serve.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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