Ingredient Top 5 Meal / Dish Types Holidays/Special Occasions Ethnic / Global Cuisines Diets/Eating Plans Main Ingredient Flavors Equipment Difficulty / Experience Level

Home Dish Vegetable Okinawa soba

Vegetable Okinawa soba

Introduce

Chef :

Koya Matsuno

Vegetable Okinawa soba

Got some Okinawa soba noodle from home and it’s delicious 😋

Ingredient

Cooking instructions

* Step 1

Pan fry vegetables with sesame oil

* Step 2

Boil noodle for 5min

* Step 3

Mix in the noodles

* Step 4

You can eat it pan fired or in a chicken stock soup

Note: if there is a photo you can click to enlarge it

Tag

Share on facebook

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

Food by the same author

Vegetable Okinawa soba

: Koya Matsuno

Perfect Japanese white rice 🍚

: Koya Matsuno

Quick and easy Japanese fried rice

: Koya Matsuno

Pan fried salmon with vegetable

: Koya Matsuno

Vegetable Okinawa soba

Introduce

Chef :

Vegetable Okinawa soba

Ingredient

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

Similar dishes

Vegetable Okinawa soba

Perfect Japanese white rice 🍚

Quick and easy Japanese fried rice

Pan fried salmon with vegetable

Japanese Hamburg

Japanese Yakisoba

Under 5 min Steak Night 🐄 🍷

Indonesian Salad meets Bristol

Chicken & Kimuchi stir fry 🔥🔥🔥

Pan fried chicken

Salmon Asparagus pasta seasoned with butter/soy sauce combo

Bacon and Kale Omelet