Home Dish Homemade Pasta

Homemade Pasta

Introduce

Chef :

Zobia Sajjad

Homemade Pasta

If the store doesn’t have your fav shape of pasta, make it at home.

Ingredient

Food ration :

4 servings

Cooking time :

10 mins
2 cups

maida

3-4 pinch

salt

1 tsp

olive oil

Cooking instructions

* Step 1

Add salt in maida and mix. Add eggs and oil and knead until it becomes soft. Leave it for 30 minutes. Roll the dough.
Image step 1 Image step 1

* Step 2

Cut into fettuccine shape. Leave for 10 minutes and then boil in salted boiling water for 5-10 minutes.
Image step 2 Image step 2

* Step 3

Ready.
Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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8. Try the Mediterranean Diet

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