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Ingredient
Mutton Shami Kabab!!
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Chef :
Zobia SajjadMutton Shami Kabab!!
I make this kabab before eid so I can just fry on Eid day!!
You can serve kabab with matar pulao, the best combo!!!
#cpl
#zafran
Ingredient
1/2 kg
Mutton
1/4 kg
chana daal
1
onion
8-10
sabut lal mirch
1 slice
adrak
1 tbsp
sabut garam masala
2
egg
Cooking instructions
* Step 1
Gosht or chane ki daal me ande or oil ke ilawa tamam saman daal kar 1glass pani daal kar cook karlen, taqreeban 30 mins ke gosht gal jaye or pani khushk hojaye
* Step 2
Ab us mixture ko grind karlen! phir isme anda mix karlen or hara dhania hari michen or podina bhi add karlen
* Step 3
Iski kabab-like shape bana kar freeze karlen, jab zaroorat pare to oil garam karke shallow fry karlen!!
* Step 4
Serve!
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