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Ingredient
Seviyan
Introduce
Chef :
Zobia SajjadSeviyan
Eid ul-Fitr marks the end of holy month of Ramadan. Also known as Meethi Eid, this festival marks new beginnings, and to kick-start these beginnings, what's better than bingeing on desserts? One of the most significant desserts of Eid ul-Fitr is Seviyan.
#cpl
#zafran
Ingredient
Food ration :
6-8 servingsCooking time :
10 mins
1/2 pack
seviyan
2 glass
milk
1/2 cup
sugar
2 tbsp
ghee
3-4
cardamom
7-8
boiled chuare
Cooking instructions
* Step 1
Seviyan ko choora karlen
* Step 2
Pan me ghee garam karen, usme elaichi daal kar cook karen, usme seviya daal kar 1 min tak brown karlen
* Step 3
Usme doodh add karden, achi tarah mix karen or slow flame per cook karen
* Step 4
Chuaro ko cut karke usme add karen.
* Step 5
Serve!!!!
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10 Pieces Of Expert Nutrition Advice
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