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Ingredient
Roll paratha
Introduce
Ingredient
Food ration :
2 servingsCooking time :
10mins
1 tbsp
tandoori masala
1 tsp
kutti lal mirchen
1 cup
chicken boneless
1 tsp
ginger garlic paste
1/2 cup
dahi
1/4 cup
coriander leaves
1 tbsp
lemon juice
1/2 tsp
zeera
2 tbsp
oil
1
onion
Cooking instructions
* Step 1
First marinate chicken with ginger garlic paste,lemon juice and tandoori masala
* Step 2
Let it marinated for 10 mint
* Step 3
In a cooking pan add 2 tbsp of oil add marinated chicken in it,cover it for 10-15mins,donot add water in it
* Step 4
When chicken done,give coal on it
* Step 5
Now for chutney add coriander leaves and green chilli in a blender and zerra blend it
* Step 6
Now make paratha spread chutney on it add chicken on it then add onion and salad patta raita and wrap it
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1. Start Small
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