Home
Ingredient
Fish curry
Introduce
Ingredient
1 kg
fish
1/2 cup
oil
1/2 tsp
methi dana
1/4 tsp
rai
2
onions
1 tbsp
adrak lehsan paste
1 tbsp
red chilli
1/2 tsp
haldi
1/2 tsp
salt
1/2 tsp
sookha dhania
1 cup
dahi
1/2 tsp
pisa wa zeera
Cooking instructions
* Step 1
Oil ko garam kar ke isme methi dana rai or curry patta add kiya, phir pyaz or lehsan adrak ka paste dal kar bhun lein. tamam masalay add karein or bhunne ke baad isme dahi phent kar add karein. fish ko achi tarah dho kar isme add karein. aram se mix kar ke 2 glass pani daal kar pakayen. chammach na hila fish toot skti hai. 5 min garnish kar ke serve out karein
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic