Penna pasta 🍴
Introduce
Chef :
Zobia Sajjad
Penna pasta 🍴
#ilovepaste
Wondering what to do with all those boxes of penne pasta in your kitchen? Don't settle for pasta and tomato sauce. With a few extra steps, you'll have an easy dinner everyone will be drooling over.
Ingredient
Food ration :
6...8 servings
Cooking time :
20...25 mins
Cooking instructions
* Step 1
Bring a large pot of water to a boil. Add salt to the boiling water, then add the pasta. Cook according to the package instructions, about 10-15 minutes.
* Step 2
In a large skillet over medium-high heat, add the olive oil and heat until the oil starts to shimmer. Add the garlic and cook, stirring, until fragrant, 1 to 2 minutes. Add chicken and give it a mix.
* Step 3
Add the chopped tomatoes, red chilli flakes, seasoning and salt and pepper to taste. Bring to a boil and cook for 5 minutes.
* Step 4
Drain the pasta and add it to the sauce.
* Step 5
Garnish with some cheese and serve warm.
Note: if there is a photo you can click to enlarge it
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