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Home Dish Caramelized Brussels Sprouts

Caramelized Brussels Sprouts

Name: How to cook Caramelized Brussels Sprouts - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Introduce

Chef :

cindybear

Caramelized Brussels Sprouts

I like brussels sprouts any way other than plain steamed!

Ingredient

Food ration :

4 servings

1 lb.

brussels sprouts, washed, drained and patted dry, trimmed and halved lengthwise

1 tbsp.

butter

1 tbsp.

olive oil (or better yet a few tbsp. of bacon drippings!)

1 tbsp.

Dijon mustard

1 tbsp.

honey

Cooking instructions

* Step 1

Melt butter and olive oil or just the bacon drippings if going that route.

* Step 2

Add brussels sprouts, toss to mix, add a sprinkle ofkosher salt. Cook and stir until brown and tender crisp.

* Step 3

Stir mustard and honey until well combined, add to brussels in skillet and stir another minute or two until well caramelized.

* Step 4

Season with salt and pepper

Note: if there is a photo you can click to enlarge it

Tag

brussels sprouts, washed, drained and patted dry, trimmed and halved lengthwise butter olive oil (or better yet a few tbsp. of bacon drippings!) Dijon mustard honey

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

Food by the same author

Caramelized Brussels Sprouts

Caramelized Brussels Sprouts

Introduce

Chef :

Caramelized Brussels Sprouts

Ingredient

Food ration :

brussels sprouts, washed, drained and patted dry, trimmed and halved lengthwise

butter

olive oil (or better yet a few tbsp. of bacon drippings!)

Dijon mustard

honey

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

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