Home
Ingredient
#RC#punjab#soya wadi pulav with boondis raita#cookpadindiacommunity
Introduce
Chef :
Mrk Kalra#RC#punjab#soya wadi pulav with boondis raita#cookpadindiacommunity
#Punjabis like pulav very much wether vegetable pulav ,soya pulav or amritsari wadi pulav
Ingredient
Cooking instructions
* Step 1
Heat oil in a cooker and add cumin seeds and hing and saute them.
* Step 2
Now add grated ginger and garlic and saute them.
* Step 3
Now add thin shredded onion and saute it.
* Step 4
Now add chopped tomato and saute it.
* Step 5
Now add turmeric powder,black pepper powder,coriander powder,garam masala powder and salt and mix well on sim.
* Step 6
Now add boiled potatoes and soya chunks and sprinkle little water and saute on sim for 3-4 minutes.
* Step 7
Now add washed and drained rice and mix well.
* Step 8
Now add water till the rice sink completely and give whistles.
* Step 9
Now soak boondis for 2 minutes.
* Step 10
Now beat the curd gently with little milk.
* Step 11
Now add drained boondis and mix well.
* Step 12
Now add salt,black pepper powder,roasted cumin seeds powder and mix them and serve chilled.
* Step 13
Serve with Salad,fruits,papad and pickle and water.
* Step 14
Thanks.
* Step 15
Madhu rai kalra
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See moreFood by the same author
Similar dishes
Copyright © 2024 Cookcic