Cheese n garlic biscuits
Introduce
Chef :
Charlie
Cheese n garlic biscuits
So fluffy and comforting! Add as much cheese and garlic as you like!
Cooking instructions
* Step 1
Mix dry ingredients in a bowl.
* Step 2
Cut in cubed butter until crumbly. Add cheese.
* Step 3
Slowly pour in milk until it makes a dough. (you may not need all the milk-depends on flour type)
* Step 4
Roll onto a floured surface 2cm thick. Use a glass to cut out circles. Place on a cookie sheet.
* Step 5
Mix melted butter and garlic. Spoon mixture on top of each biscuit and then bake until brown. (about 12 minutes at 220 degrees)
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more