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Ingredient
Smoky Scrambled Eggs
Introduce
Ingredient
Food ration :
1 servingCooking time :
10 minutes
1 tablespoon
butter
to taste
salt and pepper
1/2 tsp
red pepper flakes
1-2 tablespoons
Gruyere, shredded
Cooking instructions
* Step 1
Melt the butter in a non-stick pan until it foams.
* Step 2
Crack eggs directly into the pan, then using a spatula break apart the yolks and mix gently in the pan. Continue stirring until the eggs begin to become solid.
* Step 3
Add red pepper flakes and stir into cook. Turn off the heat and fold in the Gruyere until melted. Serve immediately.
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1. Start Small
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