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Ingredient
Langoustines. (aka Scampi)
Introduce
Chef :
Amazing Lady ( Grace)Langoustines. (aka Scampi)
A treat for myself, after spotting these in a supermarket. These are what Chip Shops sell as” Scampi” when coated in batter!
Cooking instructions
* Step 1
Wash the shellfish, to remove any seaweed etc, then add to a large saucepan.
* Step 2
Roughly chop the peeled onion and add to the pot, along with the peeled and crushed Garlic.
* Step 3
Add the stock and bring to the boil. Simmer for about 15-20 minutes gently to cook the fish.
* Step 4
To serve, strain away the liquid, then remove the tails. Break open the shell and consume the very tasty fish inside, yummy!!
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