Home Dish Beer basted Pork Loin chops

Beer basted Pork Loin chops

Introduce

Chef :

Amazing Lady ( Grace)

Beer basted Pork Loin chops

Wanted to tenderise some Pork, so I used a can of beer! #quick #easy #Pork

Ingredient

Food ration :

4 portions

Cooking instructions

* Step 1

Trim fat from chops and place in an oven tray.
Image step 1

* Step 2

Pour over the beer until just covered, add Black Pepper and a sprinkle of minced Garlic. Leave in fridge for at least 30 minutes.
Image step 2

* Step 3

Medium hot oven for about 20minutes. Strain away excess liquid, put back in oven for a further 10 minutes. Take out and enjoy!
Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

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