Easy Sugar Cookies

Name: How to cook Easy Sugar Cookies - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 16 servings
Cuisine: Us

Introduce

Chef :

Gary Waite

Easy Sugar Cookies

I found this recipe on my Cookery App - Yummly.Need 2 separate mixing bowls,the usual cup measurement (I don't have One),for the quick easy measurement of nearly 3 cups of Plain Flour, 1 1/2 cups of sugar - and 1 cup of butter. I used a small mug for a measurement for another time when I make these cookies - 1 1/2 mug cup of flour and also,almost 1 mug cup of sugar (so not filled up too the top),the butter is almost a block of butter. I just put all the ingredients in my Kenwood Food Blender and then used the dough hook too fast blend together,I have got a pair of Scales and I did use it for the measurements.

Ingredient

Food ration :

16 servings

egg

1/2 tsp.

baking powder

344 g

all purpose flour

1 tsp.

baking soda

227 g

butter (softened)

302 g

white sugar

1 tsp.

vanilla extract

Cooking instructions

* Step 1

I put all the ingredients in my Kenwood Mixer Bowl,I put the egg in last,I used a Table Fork too whisk the egg in a cup and then added it too the mix.

* Step 2

Blend together with a dough hook on a Electric Mixer Device.

* Step 3

Use a Dessert Spoon as a guide for ball's of Cookie Dough - roll them in your hand and then squash them a little with both palm's of your Hands - grease baking tray with butter,I melted butter on the baking tray - and then sprinkle Plain Flour over the greased baking tray and then add the 8 flattened cookie dough's.

* Step 4

Bake in the oven for 30 minutes at Gas Mark 6 and then let cool on the baking tray for about 5 minutes.

* Step 5

Put wire cooling rack over the cooked Cookies and turn the baking tray upside down whilst holding the wire rack underneath - and then let cool - completely.