Boiled Beef
Introduce
Chef :
Khets
Boiled Beef
This is an absolute favourite. This is a beef show off recipe.
It’s simple and worth the wait. I use both brisket and short rib, the bones and the fat make the broth silky 😋.
This meal takes 2 hours and it is worth it. The chilli is option yet, I can’t imagine any broth without heat.
Ingredient
Food ration :
4 servings
Cooking time :
2 hours
Cooking instructions
* Step 1
Add thyme to meat add water and boil on medium heat for 1 hour.
* Step 2
Remove cooked meat and chop. Reserve the beef stock for later. On medium heat fry onions and chilli till soft. Add meat and fry for 10 minutes turning often.
* Step 3
Add beef stock water, beef stock, Worcestershire sauce. Bring down to a simmer and simmer for 1 hour. Add salt and pepper and enjoy.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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