Home Dish Potatoes pancakes (zemiakové placky)

Potatoes pancakes (zemiakové placky)

Introduce

Chef :

Simi and Milo

Potatoes pancakes (zemiakové placky)

Traditional slovak potatoes pancakes. #vegetarian

Ingredient

Food ration :

8 pancakes
3-4 tablespoons

soft flour

1

egg

3-4 cloves

garlic

Cooking instructions

* Step 1

Prepare ingredients.
Image step 1

* Step 2

Peel potatoes and shred them.
Image step 2

* Step 3

Add all other ingredients and mix it. Then let it stay for 15 minutes and mix it again.
Image step 3 Image step 3

* Step 4

Pour oil on the pan and heat it. Place 2 scoops of the mixture on the pan and make pancake shape. Once it is golden brown turn it.
Image step 4 Image step 4 Image step 4

* Step 5

Taste the first one and if needed add more spices to the mixture. The taste should be little bit spicy. Eat it fresh and warm.
Image step 5

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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