Home
Ingredient
Carrot bread
Introduce
Ingredient
Cooking time :
55 mins
2 tsp
baking powder
300 grams
all purpose(plain) flour
1 tbsp
ground cinnamon
100 grams
walnuts, chopped
100 grams
desiccated coconut
300 grams
grated carrots
300 ml
light vegetable oil
1 tbsp
vanilla extract
125 grams
wholemeal flour
300 grams
superfine (caster) sugar
4 large
eggs, lightly beaten
Cooking instructions
* Step 1
Preheat the oven to 180C. Grease and line 900 grams loaf pan.
* Step 2
Sift the all purpose flour, wholemeal flour, baking powder and ground cinnamon into a bowl.
* Step 3
Stir in the nuts, coconut and carrots
* Step 4
Pour the oil, vanilla and sugar into a bowl and whisk together, then whisk in the eggs.
* Step 5
Add the dry ingredients to the wet ingredients. Combine everything together.
* Step 6
Pour the mixture into the pan. Bake for 45 minutes or until lightly browned. Insert a toothpick into the center of the bread. If it comes out clean, the bread is ready.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See moreFood by the same author
Copyright © 2024 Cookcic