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Ingredient
pineapple salsa
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Ingredient
Food ration :
8 servingsCooking time :
10 mins
1 cup
large diced pineapple
1/2 cup
diced red bell pepper
1/2 cup
diced red onion
1 bunch
small bunch chopped cilantro
1/4 tsp
cumin
Cooking instructions
* Step 1
Mix all ingredients. Refrigerate at least 30 minutes. Longer is better, the flavors will combine better.
* Step 2
You can swap the pineapple for mango it is equally delicious. Also, omit or reduce the serrano to your liking.
* Step 3
I use this to top grilled fish. It would also go great on chicken or steak
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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