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Ingredient
Turkey Curry
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Ingredient
Food ration :
6 servingsCooking time :
45 mins
1 1/2 cup
turkey stock
1 1/2 tsp
curry powder
1/2 tsp
salt
3 tbsp
flour
6 tbsp
butter
4 cup
diced cooked turkey
1 large
apple, peeled/cored/diced
1/3 cup
minced onion
1 cup
sauteed mushrooms
1
rice
Cooking instructions
* Step 1
Sautee mushrooms, onion, apple and turkey in butter till apple and onion are tender.
* Step 2
Remove from heat & stir in flour, salt and curry powder
* Step 3
Blend in 1/2 cup liquid and return to stove
* Step 4
Cook, stirring and gradually adding remaining liquid until sauce has thickened
* Step 5
Put in top of double boiler and cook 15 minutes longer
* Step 6
Serve over hot rice
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