Home Dish African dagaa (sardines) 🐟🍅🧅🍂

African dagaa (sardines) 🐟🍅🧅🍂

Name: How to cook African dagaa (sardines) 🐟🍅🧅🍂 - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1 people
Cuisine: Us

Introduce

Chef :

Gurpal kaur Ubhi

African dagaa (sardines) 🐟🍅🧅🍂

Everyone makes African dagaa (sardines) in different way or in there on ways, this recipe is made with tomato gravy with spices.

Ingredient

Food ration :

1 people

Cooking time :

25 mins

50 gms

small size onions finely chopped 🧅

garlic cloves finely chopped 🧄

coriander leaves finely chopped

1 tsp

/2 tsp kashmiri red chillies powder 🌶️

1/2 tsp

Cooking instructions

* Step 1

Heat sunflower oil 🌻, add cumin seeds, when start to crackle add finely chopped onions 🧅, stir.

* Step 2

Add finely chopped ginger and garlic 🧄, green chilies and mix, add finely chopped 🍅 tomato, salt🧂, cook until oil comes out, add all the spices, kashmiri red chillies powder 🌶️, turmeric powder, coriander & cumin powder, little finely chopped coriander leaves mix it well, add plain yoghurt, cook for 2 mins on medium heat, add dagaa mix well.