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Chocolate Buttercream Frosting
Introduce
Chef :
Hiroko ListonChocolate Buttercream Frosting
My favourite frosting to coat a Chocolate Cake is Sour Cream Cocoa Frosting. It can be made with Butter, Sour Cream, Sugar and Cocoa Powder. However, I don’t have Sour Cream always. This Chocolate Buttercream Frosting is easy to make using 4 ingredients that I always have.
Ingredient
Food ration :
Enough to cover a 20cm Cake
100 g
Butter *melted
1 cup
Icing Sugar *about 120g
1/4 cup
Cocoa Powder
2-3 tablespoons
Cream OR Milk *alter the amount to achieve the desired thickness
Cooking instructions
* Step 1
Combine all ingredients in a bowl, then whisk well until smooth. *Note: Alter the amount of Cream (OR Milk) to achieve desired thickness.
* Step 2
*Note: Find ‘Sour Cream Cocoa Frosting’ recipe at ‘Lorna’s Boiled Chocolate Cake’ page.
Note: if there is a photo you can click to enlarge it
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