Home
Ingredient
Super Easy Coffee Chocolate Fudge
Introduce
Chef :
Hiroko ListonSuper Easy Coffee Chocolate Fudge
Today I wanted to make a bitter version of my ‘Super Easy Chocolate Fudge’. I used Cadbury’s Baking Dark Chocolate (70% Cocoa) and added Instant Coffee Granules. I added 1 tablespoonful (15ml) Coffee Granules. The Fudge was fairly bitter, though I could have added a little more as I love very strong coffee.
Ingredient
Food ration :
4 to 6 Servings
180 g
Condensed Milk
1 tablespoon
Instant Coffee Granules
2 teaspoons
Hot Water *OR Rum, Brandy, etc
1 pinch
Salt *optional
Cooking instructions
* Step 1
Line a small square OR rectangular container with baking paper.
* Step 2
Place Instant Coffee Granules in a heat-proof mixing bowl, add Hot Water (OR Rum, Brandy, etc.) and stir.
* Step 3
Cut Dark Chocolate into small pieces and add to the bowl. Pour Condensed Milk over.
* Step 4
Heat in the microwave for 1 minute OR until Chocolate melts. Do not boil. You just need to heat up. *Note: Heating time depends on the power of the microwave.
* Step 5
Use a spatula to stir well until smooth. Heat extra time as required. Add Salt and mix well.
* Step 6
Pour into the prepared container and spread evenly, and allow it to cool. Then leave it in fridge until firm. Cut into bite-size pieces.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic