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Ingredient
Yoghurt Mayo Dressing
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Chef :
Hiroko ListonYoghurt Mayo Dressing
I have a nice salad dressing ‘Buttermilk Dressing’ recipe that I created when I tried to copy the dressing which comes in the Coles’ Kaleslaw Salad Kit. It is delicious, but there is a problem. I don’t stock Buttermilk for always. But I always have Greek Yoghurt. This is a Yoghurt version of my mock Coles dressing and it tastes similar to Ranch Dressing.
Ingredient
Food ration :
180ml *6 to 8 Servings
4 tablespoons
Unsweetened Greek Yoghurt
2 tablespoons
Milk
4 tablespoons
Japanese Mayonnaise
1/4 teaspoon
Dried Dill *OR 1 teaspoon finely chopped Fresh Dill
1/4 teaspoon
Salt *alter the amount to suit your taste
1/4 teaspoon
Sugar
Cooking instructions
* Step 1
Combine all the ingredients well. Alter the amount of Salt, Pepper and Sugar to suit your taste.
* Step 2
*Note: The photo below is ‘Cos Lettuce, Broccoli & Potato Salad’ with this dressing.
Note: if there is a photo you can click to enlarge it
Tag
Unsweetened Greek Yoghurt
milk
Japanese mayonnaise
White Wine Vinegar OR Lemon Juice *add extra if you like
small clove Garlic *grated, OR 1/4 teaspoon Garlic Powder
thin slices Onion *finely chopped
Dried Dill *OR 1 teaspoon finely chopped Fresh Dill
Dried Parsley *OR 1 teaspoon finely chopped Fresh Parsley
Salt *alter the amount to suit your taste
Sugar
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