Asian noodle salad
Ingredient
Food ration :
1 person
Cooking time :
15 minutes
Cooking instructions
* Step 1
Cut up some veg and arrange it around your plate
* Step 2
Add your choice of noodles (I used ramen, but you can use rice noodles, egg noodles or even sticky rice). Mix equal parts soya sauce and honey and dress the salad
* Step 3
Top with a protein of your choice (I used some pork with barbecue sauce, but salmon, duck or chicken would work well). Garnish with coriander, chives, spring onion and sesame seeds
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more