Frozen Yogurt Bites

Name: How to cook Frozen Yogurt Bites - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3 servings
Cuisine: Us

Introduce

Chef :

Chris Gan

Frozen Yogurt Bites

This was a fun and quick recipe to make with my 5 year old! It’s a healthy frozen treat that’s super customizable. #GlobalApron Week 2 Greek Yogurt #Dessert #Frozen #Summer #Snack #Fun

Ingredient

Food ration :

3 servings

Cooking time :

Freeze it for 3 hr

2 cups

Greek yogurt (if using plain yogurt, mix in the honey and vanilla listed below)

3 Tablespoons

Cooking instructions

* Step 1

Gather your ingredients.

* Step 2

If you are using plain Greek yogurt, then add the honey and vanilla extract, then mix well. Today, I used vanilla flavored Greek yogurt. It was already sweet enough, so I didn’t add anything to it.

* Step 3

Line a cookie sheet with parchment paper.

* Step 4

Spread the Greek yogurt onto the parchment paper into an approximately 1/4” thick layer. An offset spatula is helpful here.

* Step 5

Place a few dollops of jam onto a section of the yogurt and swirl it using a wooden skewer.

* Step 6

Slice the fruit thinly, and distribute it over the jam, as well as another section of the yogurt without jam.

* Step 7

Next, sprinkle the mini chocolate chips over another section of the yogurt.

* Step 8

Sprinkle nuts onto some of the chocolate, and use rainbow sprinkles on the last empty section.

* Step 9

Place into the freezer for at least three hours, or until firm.

* Step 10

Remove from the freezer, and cut or break into chunks of desired size. Store in a sealed container in the freezer. These tend to soften pretty quickly, so eat them as soon as you take them out of the freezer! 😋