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Chocolate and avocado π₯ mousse
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Chef :
RachelChocolate and avocado π₯ mousse
As it was national chocolate week I thought I would include my recipe for chocolate mousse. You canβt taste the avocado and itβs beautifully creamy. I would normally serve this with fresh raspberries but had to make do with some freeze dried.
Cooking instructions
* Step 1
Put all of the ingredients in a jug and whip until creamy. I used a hand blender which is perfect but you could use a fork and a little more effort. Taste and add more chocolate or syrup if required. You shouldnβt be able to taste the avocado.
* Step 2
Put into small dishβs and refrigerate for at least half an hour. Sprinkle with chocolate and enjoy.
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