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Pork with kefalotyri and peppers
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Cookpad GreecePork with kefalotyri and peppers
A super easy recipe to make, with no trouble at all, ideal for a festive meal!!
Cooking instructions
* Step 1
Cut the meat into portions or small pieces and season with salt and pepper.
* Step 2
Cut the peppers into rings.
* Step 3
Use a baking tray with a lid or casserole dish and spread a layer of grated kefalotyri, a layer of peppers and the meat on top. Repeat with kefalotyri, then peppers.
* Step 4
Spread the diced tomatoes on top, cover with the lid and bake covered at 200°C for about 2 hours.
* Step 5
You don't need to add any extra water because the pork lets out its liquids.
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