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Ingredient
Easter cheese bread
Introduce
Ingredient
Food ration :
2 pans
350 g
flour
200 g
to 250 g grated cheese
25 g
dry yeast
2
eggs
2-3 tbsp
olive oil
1/2 cup
warm water
Cooking instructions
* Step 1
Mix 100gr flour with the yeast and a bit of the water and allow to rise.
* Step 2
Beat the eggs and add the grated cheese and the parsley.
* Step 3
Make a well in the center of the rest of the flour and add the salt, one tbsp olive oil and the warm water.
* Step 4
Stir and add the mixture of the eggs and the risen dough.
* Step 5
Knead till the flour is intergated. Allow to rise for about 1,5 hours.
* Step 6
Brush 2 baking pans with oil and put half of the dough in each of them. Sprinkle them with the rosemary and some salt and pour 1-2 tbsp olive oil on the top
* Step 7
Bake them, 200 degrees, for 35-40 minutes
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