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Ingredient
Mooli methi makai Thepla
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Cooking instructions
* Step 1
Mix all the ingredients except oil and knead dough with hot water
* Step 2
Make balls and dust the rolling board with Dry atta
* Step 3
Make thepla with hand
* Step 4
Put on hot griddle and cook one side
* Step 5
Apply oil and cook both the sides till brownish
* Step 6
Serve with green chilli pickle
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