Home Dish Mini Victoria sponge cake

Mini Victoria sponge cake

Introduce

Chef :

Mai Tarek

Mini Victoria sponge cake

#bakingcontest

Ingredient

225 gm

butter

225 gm

sugar

1 teaspoon

vanilla

1 teaspoon

baking powder

Cooking instructions

* Step 1

Mix all of the ingredients gradually as arranged above in a bowl, then pour into a cupcake tray, put them in a preheated oven at 180 degrees for 20-30 minutes.

* Step 2

Icing sugar to decorate
Image step 2

* Step 3

Filling : Strawberry 🍓 jam Double cream or any kind of cream you like.
Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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