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Mini Pig Ice Cream Cake
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Cooking instructions
* Step 1
Blend bananas and vanilla in a blender until smooth
* Step 2
Line cake mold with aluminum.
* Step 3
Pour 1/2 half amount in the mold and rest on the side
* Step 4
Blend 1/4 melted coconut oil and oats and layer with cake mold and gently pat down and layer with remaining banana mixture.
* Step 5
Freeze until hard, over nite is best and gently remove from mold.
* Step 6
Blend melted coconut oil and and peanut butter and pour over mold. Add your favorite pigs treats
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1. Start Small
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