Home Dish Mini Pig Banana Bread Soft Chews

Mini Pig Banana Bread Soft Chews

Introduce

Chef :

Sara Cusick

Mini Pig Banana Bread Soft Chews

Ingredient

1 tablespoon

ground flaxseed

1 tablespoon

coconut oil

Cooking instructions

* Step 1

Preheat oven to 350ºF and line a small baking sheet (9x13”) with parchment paper. Set aside.

* Step 2

In a small mixing bowl, add coconut flour and ground flaxseeds. Whisk together.In a separate bowl, mix together pumpkin purée, eggs, mashed banana, and coconut oil.Add dry ingredients to the wet ingredients.

* Step 3

Mix together with a spoon until thoroughly combined and consistency reaches a thick batter.Spoon your thick batter mixture onto the baking sheet, creating an even layer approximately 1/4” thick. Let mixture set for approximately 5 minutes. Once on baking sheet, use a knife to score both horizontal and vertical lines, creating little squares.

* Step 4

Bake for 35 minutes.Remove from oven and transfer to a wire rack to cool.Once completely cooled, break or cut treats along the scored lines. You will be left with little square treats.

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

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