Home Dish Pasta Puttanesca

Pasta Puttanesca

Introduce

Chef :

Cherie

Pasta Puttanesca

Spicy, yummy, quick tomato sauce you can impress somebody with, perfect for a romantic dinner. It's spicy and bold like the Italian ladies of the night, where it gets its name from:)

Cooking instructions

* Step 1

Cook pasta and drain.

* Step 2

Meanwhile in a large skillet heat the oil over medium heat, add the garlic and cook until slightly soft.

* Step 3

Add the drained tomatoes, olives, capers, anchovies, basil, oregano, and crushed red pepper flakes.

* Step 4

Bring to a boil stirring occasionally, then reduce heat and simmer for about 15 minutes, adding reserved tomato liquid if needed.

* Step 5

Season with salt and pepper and serve over pasta.

* Step 6

Sprinkle with parsley and grated cheese if desired. Garlic bread and some good red wine go great with this too!

Note: if there is a photo you can click to enlarge it

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