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Ingredient
Savory Herb Fried Chicken
Introduce
Chef :
Meagan StarrSavory Herb Fried Chicken
Why do KFC when you can do it at home? Quite easily. Discovered a very flavorful way to make grub fried chicken.
Ingredient
Food ration :
4 servingsCooking time :
40 mins
6-8 pieces
chicken thighs and/or legs
2 Tbsp
mayo
1 c.
flour
1/2 c.
bread crumbs
1 Tbsp
seasoned salt
1 Tbsp
fresh or dried parsley
2 tsp.
dried minced onion
1 tsp.
garlic powder
1 tsp.
poultry seasoning
1 tsp.
all pupose seasoning
1 tsp.
pepper
1/2 tsp.
paprika
Cooking instructions
* Step 1
Preheat oven to 400°F & heat oil in large skillet on medium heat. Beat egg in medium bowl. Add mayo and beat together.
* Step 2
Combine flour, breadcrumbs and seasonings in a wide plate or bowl.
* Step 3
Cover each chicken piece in egg mixture then generously coat in flour mixture.
* Step 4
When oil is hot (test with a bit of flour mixture, it should sizzle) place coated chicken in the pan and fry starting with the larger pieces first.
* Step 5
Turning each piece often, fry chicken evenly for 10- 15 minutes. Outside should be golden brown & inside moslty cooked.
* Step 6
Line a large baking dish with foil and place chicken on pan.
* Step 7
Bake for about 10 minutes to finish chicken. Should be crispy amd fully done inside.
ENJOY!
* Step 8
TIP: to help the chicken cook through you can cover the pan periodically. Not too much that the coating gets soggy.
Note: if there is a photo you can click to enlarge it
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