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Ingredient
Cake Ball Bars
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Ingredient
Food ration :
18 servingsCooking time :
1 hourCooking instructions
* Step 1
Prepare cake, bake and cool completely. Crumble cake into the smallest pieces that you can in same pan.
* Step 2
Add container of frosting and mix completely. Spread evenly in the same pan.
* Step 3
Melt candy coating in microwave or double boiler. Immediately spread over cake mixture evenly. It will be a thin layer, you don't want it to crack too much when you cut it. Put it in the freezer for about 1/2 hour to harden everything. Cut into squares.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
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