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Ingredient
Fluffy Pancakes
Introduce
Ingredient
3/4 cup
milk
2 tbsp
white vinegar
1
egg
2 tbsp
butter (melted)
1 cup
ap flour
2 tbsp
sugar
1 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
salt
1/2 tsp
vanilla extract
Cooking instructions
* Step 1
Combine milk with vinegar and set aside for 5-10 minutes to sour
* Step 2
Once soured, whisk in egg and butter
* Step 3
In medium bowl, combine all dry ingredients
* Step 4
Whisk in milk mixture until smooth (do not whisk too much our you will have a dense pancake)
* Step 5
Stir in vanilla
* Step 6
Set aside for 30 minutes (batter will get frothy, but do not stir again)
* Step 7
Coat griddle with cooking spray and heat to 300*
* Step 8
Pour 1/4 cupfuls of batter onto griddle
* Step 9
Cook until top starts to bubble and bottom is browned
* Step 10
Flip and cook until other side is browned
* Step 11
Serve warm with butter and syrup!
Note: if there is a photo you can click to enlarge it
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