Sausage Balls
Introduce
Chef :
Kristy
Sausage Balls
My husband and I started a Christmas tradition 8 years ago to only make these once a year, on Christmas morning.
Cooking instructions
* Step 2
In medium bowl, combine all ingredients. Knead until all flour and cheese is incorporated into sausage
* Step 3
Roll into balls (slightly smaller than a golf ball) & place on ungreased cookie sheet
* Step 4
Bake for 20-25 mintues (until sausage is done)
* Step 5
*I like a very dense sausage ball, hence there being no liquids in the ingredients.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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