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Ingredient
Apple Dumplings
Introduce
Chef :
KristyApple Dumplings
One of my favorite desserts. My mother-in-law made them all the time when she came to visit us in NM. A classic Southern dessert!
Ingredient
Food ration :
8 servingsCooking time :
50 mins
1/2 stick
butter (melted)
3/4 cup
sugar
1 tsp
cinnamon
2/3 cup
mountain dew
Cooking instructions
* Step 1
Preheat oven to 350°
* Step 2
Core & peel apple. Cut into 8 wedges
* Step 3
Roll each apple wedge in crescent dough, sealing edges. Place in 8x8 ungreased cake pan
* Step 4
In small bowl, combine butter, sugar and cinnamon
* Step 5
Spoon sugar mixture over dumplings
* Step 6
Pour mountain dew on top of dumplings (gently, to not wash off sugar)
* Step 7
Bake on middle rack, uncovered, for 45 minutes
* Step 8
Let sit for 5 minutes before serving
* Step 9
* I use the sugary liquid on bottom of pan to top each dumpling
* Step 10
* I serve my dumplings warm with a scoop of vanilla bean ice cream!
Note: if there is a photo you can click to enlarge it
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