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Ingredient
Crockpot Creamy Spinach Chicken 🐔Soup 🥣
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Ingredient
2 cans (14.5 ounce)
low sodium chicken broth
1 can (14.5 ounce)
diced tomatoes
1/8 teaspoon
black pepper
1/2 teaspoon
tarragon leaves
6 cloves
garlic, minced
1 can (15.5 ounce)
small red beans, undrained
1 bag (16 ounces)
frozen cut leaf spinach
2 cups
heavy cream
Cooking instructions
* Step 1
Rinse and pat dry your chicken breast and cut into chunks …….
* Step 2
Place chicken chunks into your crockpot…….
* Step 3
Add to crockpot your chicken broth, diced tomatoes, black pepper, tarragon leaves, chopped onion, minced garlic, small red beans, and frozen spinach, stir lightly…….
* Step 4
Cover crockpot, cook on low heat for 5~6 hours or until chicken is thoroughly cook, stirring occasionally………
* Step 5
Add your heavy cream, stir and cook for about 30 minutes more on high heat, leaving crockpot uncovered and stirring occasionally …..
* Step 6
Serve and enjoy !!!!! 😉😉😉
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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